Rollin In Dough Bakery & Bistro- Breakfast & Lunch

This is the Place!

Welcome Photo



"The don't miss place to dine on the Oregon Coast!" - Oregon Coast Magazine

Join us for breakfast, lunch, or brunch on Sunday.

We have sourced our products from local farmers and purveyors, keeping sustainable "green" and organic, hoping to provide you with the best product available. Our produce and poultry are from nearby Pistol River and Langlois. Our coffee is fresh-roasted in small batches from "One Horse Coffee Roasters". Our baked goods, and even our butter, are made here fresh daily.

We are open Tuesday thru Saturday for Breakfast from 7-11 am, and Lunch from 11 am -- 3 pm. Sunday Brunch is from 8 am to 2 pm. Visa, Mastercard, and Discover cards are accepted.

We hope you enjoy your dining experience with us!


News/Announcements

May 29, 2010
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Featuring

Desserts

Desserts, Desserts, Desserts! All made daily. Need we say...


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